Chicken sandwich (toasted) — nutrition facts and gut health info
Snacks

Chicken sandwich (toasted)

Also called: chicken sandwich, chicken sandwich (toasted), chicken sando, chicken toast sandwich, grilled chicken sandwich, chicken sandwhich (misspelling), chicken mayo sandwich, chicken toast

A toasted chicken sandwich is that easy, filling snack you’d spot in a tiffin, office canteen, or quick breakfast plate. Soft chicken with capsicum, onion, a little cheese, and crisp toasted bread makes it feel simple but satisfying — very chai-time friendly.

159 kcal
11.5g Protein
17.9g Carbs
5g Fat

Per 1 toasted triangle (95g)

Calorie Breakdown

28%
44%
28%
Protein Carbs Fat

Nutrition Facts

Nutrient Per toasted triangle (95g) Per 100g
Calories 159 kcal 167.4 kcal
Protein 11.5g 12.1g
Carbohydrates 17.9g 18.8g
Fat 5g 5.3g
Fiber 1.5g 1.6g
Sugar 2g 2.1g
Micronutrients (per 100g)
Sodium 327.55 mg
Calcium 99.99 mg
Iron 0.99 mg
Vitamin C 12.97 mg
Folate 20.71 µg

What Goes Into It

Per serving (1 toasted triangle)

Chopped capsicum 10g
Chopped onions 10g
Pepper 0.5g
Chicken (boiled flaked) 30g
Bread 30g
Grated cheese 5g
Salt 0.5g

gastroenterology Gut Health Insight

This sandwich brings a nice protein punch from the chicken, which helps keep you full and steadier between meals. The onions and capsicum add a bit of fibre plus vitamin C and folate, which is a small but helpful boost for digestion and overall gut support. The toast makes it lighter than a fried snack, though the sodium can creep up a bit from bread, cheese, and salt — pairing it with cucumber slices or a fruit on the side adds extra fibre and balances the meal nicely.

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Nutrition data sourced from ICMR-NIN Indian Food Composition Tables. Values are approximate and may vary with preparation method.