Egg and tomato sandwich (Ande aur tamatar ka sandwich) — nutrition facts and gut health info
Snacks

Egg and tomato sandwich (Ande aur tamatar ka sandwich)

Also called: egg and tomato sandwich, ande aur tamatar ka sandwich, anda tamatar sandwich, egg tomato sandwich, ande-tamatar sandwich, egg & tomato sando, ande tamatar s/wich (misspelling), anda tamatar sando

Anda aur tamatar ka sandwich is that easy, satisfying snack you’ll spot in office tiffins, school boxes, or a quick evening chai break. Soft boiled egg, juicy tomato, and buttery bread make it simple but proper tasty — a little desi, a little bakery-style, and very filling.

222.1 kcal
7.7g Protein
25.9g Carbs
10.5g Fat

Per 1 triangle (100g)

Calorie Breakdown

13%
45%
41%
Protein Carbs Fat

Nutrition Facts

Nutrient Per triangle (100g) Per 100g
Calories 222.1 kcal 222.1 kcal
Protein 7.7g 7.7g
Carbohydrates 25.9g 25.9g
Fat 10.5g 10.5g
Fiber 1.8g 1.8g
Sugar 2.1g 2.1g
Micronutrients (per 100g)
Sodium 423.26 mg
Calcium 95.71 mg
Iron 1.3 mg
Vitamin C 1.98 mg
Folate 16.33 µg

What Goes Into It

Per serving (1 triangle)

Tomato 30g
Pepper 0.5g
Egg (hard boiled) 30g
Bread 30g
Mustard powder 0.6g
Salt 0.5g
Butter 5g
Tomato sauce 3.8g

gastroenterology Gut Health Insight

This sandwich brings some good protein from the egg, which helps keep you full, but the gut support here mainly comes from the tomato and a little bit of fiber from the bread. The tomato adds moisture and a bit of vitamin C, while mustard powder and pepper can give a light digestive kick, so the sandwich doesn’t feel too heavy. The butter and sauce make it more indulgent, though, so if your tummy is sensitive, try using whole wheat bread and less butter — it’ll feel gentler and give a better fiber nudge for digestion.

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Nutrition data sourced from ICMR-NIN Indian Food Composition Tables. Values are approximate and may vary with preparation method.