Desserts
Finger millet cake (Ragi cake)
Also called: ragi cake, finger millet cake, ragi ka cake, ragi cake slice, nachni cake, finger-millet cake, ragi cake (slice), ragi ka keik
Key Takeaway: One slice of Finger millet cake (Ragi cake) (90g) contains 251.6 kcal, 3.6g protein, 35g carbs, and 11.1g fat.
251.6
kcal
3.6g
Protein
35g
Carbs
11.1g
Fat
Per 1 slice (90g)
Nutrition Facts
| Nutrient | Per slice (90g) | Per 100g |
|---|---|---|
| Calories | 251.6 kcal | 279.5 kcal |
| Protein | 3.6g | 4g |
| Carbohydrates | 35g | 38.9g |
| Fat | 11.1g | 12.3g |
| Fiber | 2.2g | 2.4g |
| Sugar | 22.3g | 24.8g |
| Micronutrients (per 100g) | ||
| Sodium | 98.26 mg | |
| Calcium | 118.38 mg | |
| Iron | 1.35 mg | |
| Vitamin C | 0.76 mg | |
| Folate | 11.41 µg | |
What Goes Into It
Per serving (1 slice)
Ragi flour
15g
Wheat flour
15g
Full fat milk
20g
Milk
15g
Curd
6g
Cocoa powder
2.5g
Cocoa powder
2.5g
Sugar
5g
Sugar
20g
Vinegar
0.6g
Baking powder
0.4g
Baking soda
0.2g
Butter
12g
Vanilla extract
1.2g
Vanilla extract
0.4g
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ICMR-NIN Verified Data
Nutrition data sourced from ICMR-NIN Indian Food Composition Tables (IFCT) and the Indian Nutrient Database (INDB 2024). Values are per standard serving and may vary with preparation method.