Snacks
Masala onion pakora/pakoda (Pyaaz ke pakode)
Also called: pyaaz ke pakode, onion pakora, onion pakoda, pyaaz pakora, pyaaz ke pakode, onion bhaji, onion fritter, pyaaz pakoda, pyaaz pakore, onion pakoraa
165.5
kcal
0.6g
Protein
2g
Carbs
17.3g
Fat
Per 1 pakora (30g)
Nutrition Facts
| Nutrient | Per pakora (30g) | Per 100g |
|---|---|---|
| Calories | 165.5 kcal | 551.6 kcal |
| Protein | 0.6g | 2g |
| Carbohydrates | 2g | 6.5g |
| Fat | 17.3g | 57.6g |
| Fiber | 0.4g | 1.4g |
| Sugar | 0.5g | 1.6g |
| Micronutrients (per 100g) | ||
| Sodium | 99.22 mg | |
| Calcium | 11.06 mg | |
| Iron | 0.42 mg | |
| Vitamin C | 1.18 mg | |
| Folate | 14.65 µg | |
What Goes Into It
Per serving (1 pakora)
Dry fenugreek leaves
0.4g
Garlic
0.1g
Ginger paste
0.5g
Onion
16.7g
Bengal gram flour
5g
Garam masala
0.1g
Chilli powder
0.2g
Ghee/Oil
0.4g
Oil
2.5g
Salt
0.2g
Salt
0.2g
Carom seeds
0.2g
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download Get Shellel FreeNutrition data sourced from ICMR-NIN Indian Food Composition Tables. Values are approximate and may vary with preparation method.