Snacks
Masala vada
Also called: masala vada, paruppu vada, dal vada, masala vade, masala wada, masala vadha, masala vadai
Key Takeaway: One vada of Masala vada (50g) contains 413 kcal, 0.9g protein, 2.1g carbs, and 44.6g fat.
413
kcal
0.9g
Protein
2.1g
Carbs
44.6g
Fat
Per 1 vada (50g)
Nutrition Facts
| Nutrient | Per vada (50g) | Per 100g |
|---|---|---|
| Calories | 413 kcal | 826 kcal |
| Protein | 0.9g | 1.7g |
| Carbohydrates | 2.1g | 4.1g |
| Fat | 44.6g | 89.2g |
| Fiber | 0.6g | 1.1g |
| Sugar | 0.1g | 0.2g |
| Micronutrients (per 100g) | ||
| Sodium | 74.53 mg | |
| Calcium | 7.45 mg | |
| Iron | 0.52 mg | |
| Vitamin C | 2.05 mg | |
| Folate | 32.14 µg | |
What Goes Into It
Per serving (1 vada)
Channa dal
10g
Arhar dal
10g
Green chilli
1.6g
Curry leaves
0.5g
Ginger
1.6g
Onion
5g
Fat
7.5g
Salt
1.2g
From the Shellel Blog
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ICMR-NIN Verified Data
Nutrition data sourced from ICMR-NIN Indian Food Composition Tables (IFCT) and the Indian Nutrient Database (INDB 2024). Values are per standard serving and may vary with preparation method.
