Peanut and tomato sandwich (Moongfali aur tamatar ka sandwich) — nutrition facts and gut health info
Snacks

Peanut and tomato sandwich (Moongfali aur tamatar ka sandwich)

Also called: peanut and tomato sandwich, moongfali aur tamatar sandwich, peanut tomato sandwich, peanut & tomato sandwich, peanut tamatar sandwhich, peanut tomato sand, moongfali tomato sand, peanut tom sandwich

Peanut and tomato sandwich is one of those simple snacks that feels very Indian-home-style, like something you’d quickly make for chai time or pack for tiffin. The roasted peanuts give it that nutty crunch, while the tomato adds a juicy, tangy bite — basic ingredients, but together they taste really satisfying.

218.6 kcal
7.1g Protein
21.4g Carbs
12.1g Fat

Per 1 triangle (75g)

Calorie Breakdown

13%
38%
49%
Protein Carbs Fat

Nutrition Facts

Nutrient Per triangle (75g) Per 100g
Calories 218.6 kcal 291.4 kcal
Protein 7.1g 9.5g
Carbohydrates 21.4g 28.5g
Fat 12.1g 16.1g
Fiber 3g 4g
Sugar 2.1g 2.8g
Micronutrients (per 100g)
Sodium 364.99 mg
Calcium 94.03 mg
Iron 1.58 mg
Vitamin C 3.16 mg
Folate 22.04 µg

What Goes Into It

Per serving (1 triangle)

Tomato 12.5g
Pepper 0.5g
Peanuts 12.5g
Bread 30g
Mustard powder 0.6g
Salt 0.5g
Butter 5g

gastroenterology Gut Health Insight

This sandwich gives you a nice mix of fiber from the tomato and peanuts, plus a bit of healthy fat that helps keep you full. Peanuts are also easy on the gut for many people and add plant protein, while tomato brings a little vitamin C and moisture, which makes the sandwich feel less heavy than a fully butter-loaded toast. The bread is the main low-fiber part here, so if you want a gentler gut-friendly version, use whole wheat bread and lightly toast it — that extra fiber can help keep digestion smoother.

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Nutrition data sourced from ICMR-NIN Indian Food Composition Tables. Values are approximate and may vary with preparation method.