Desserts
Orange cake
Also called: orange cake, santra ka cake, santre ka cake, orange cake slice, orange sponge, orange cak, orange cake piece, santra cake
Key Takeaway: One piece of Orange cake (80g) contains 286.1 kcal, 4.9g protein, 38.6g carbs, and 13g fat.
286.1
kcal
4.9g
Protein
38.6g
Carbs
13g
Fat
Per 1 piece (80g)
Nutrition Facts
| Nutrient | Per piece (80g) | Per 100g |
|---|---|---|
| Calories | 286.1 kcal | 357.6 kcal |
| Protein | 4.9g | 6.1g |
| Carbohydrates | 38.6g | 48.3g |
| Fat | 13g | 16.2g |
| Fiber | 0.6g | 0.8g |
| Sugar | 22.7g | 28.4g |
| Micronutrients (per 100g) | ||
| Sodium | 105.41 mg | |
| Calcium | 29.72 mg | |
| Iron | 1.06 mg | |
| Vitamin C | 1.88 mg | |
| Folate | 9.25 µg | |
What Goes Into It
Per serving (1 piece)
Orange color
0.2g
Orange essence
0.2g
Refined flour
13.8g
Egg
13.8g
Orange juice
2.5g
Castor sugar
13.8g
Baking powder
0.3g
Butter
8.8g
Orange rind (grated)
1.2g
From the Shellel Blog
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ICMR-NIN Verified Data
Nutrition data sourced from ICMR-NIN Indian Food Composition Tables (IFCT) and the Indian Nutrient Database (INDB 2024). Values are per standard serving and may vary with preparation method.
