Desserts
Orange chiffon pie
Also called: orange chiffon pie, orange chiffon, orange chiffon slice, narangi chiffon pie (Hindi: narangi chiffon pie), orange chiffon dessert, orange chiffon tart, orange chiffon pye, orang chiffon pie, oragne chiffon pie
Key Takeaway: One pie of Orange chiffon pie (100g) contains 207.6 kcal, 3.9g protein, 23.1g carbs, and 11.2g fat.
207.6
kcal
3.9g
Protein
23.1g
Carbs
11.2g
Fat
Per 1 pie (100g)
Nutrition Facts
| Nutrient | Per pie (100g) | Per 100g |
|---|---|---|
| Calories | 207.6 kcal | 207.6 kcal |
| Protein | 3.9g | 3.9g |
| Carbohydrates | 23.1g | 23.1g |
| Fat | 11.2g | 11.2g |
| Fiber | 0.7g | 0.7g |
| Sugar | 10.5g | 10.5g |
| Micronutrients (per 100g) | ||
| Sodium | 73.23 mg | |
| Calcium | 30.34 mg | |
| Iron | 0.62 mg | |
| Vitamin C | 84.88 mg | |
| Folate | 91.24 µg | |
What Goes Into It
Per serving (1 pie)
Refined wheat flour
120g
Lemon juice
7.5g
Orange pulp
120g
Egg
55g
Cream
120g
Orange juice
60g
Sugar
22g
Sugar
30g
Gelatine
3g
Salt
1.2g
Salt
1.2g
Butter
60g
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ICMR-NIN Verified Data
Nutrition data sourced from ICMR-NIN Indian Food Composition Tables (IFCT) and the Indian Nutrient Database (INDB 2024). Values are per standard serving and may vary with preparation method.