Vegetables
Sauteed radishes with green beans
Also called: Sauteed radishes with green beans, radish green beans sauté, mooli green beans sauté, radish beans stir fry, mooli beans fry, sauted radish beans, radish greenbeans, मूली हरी फली (sauteed radishes with green beans)
Key Takeaway: One plate of Sauteed radishes with green beans (150g) contains 141.5 kcal, 3.6g protein, 9g carbs, and 9.9g fat.
141.5
kcal
3.6g
Protein
9g
Carbs
9.9g
Fat
Per 1 plate (150g)
Nutrition Facts
| Nutrient | Per plate (150g) | Per 100g |
|---|---|---|
| Calories | 141.5 kcal | 94.3 kcal |
| Protein | 3.6g | 2.4g |
| Carbohydrates | 9g | 6g |
| Fat | 9.9g | 6.6g |
| Fiber | 5.3g | 3.5g |
| Sugar | 2.7g | 1.8g |
| Micronutrients (per 100g) | ||
| Sodium | 65.1 mg | |
| Calcium | 40.2 mg | |
| Iron | 1.01 mg | |
| Vitamin C | 6.55 mg | |
| Folate | 45.89 µg | |
What Goes Into It
Per serving (1 plate)
Green beans
0.1g
Radishes
60g
Pine nuts
7.5g
Sugar
0.6g
Salt
0.3g
Butter
3.8g
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ICMR-NIN Verified Data
Nutrition data sourced from ICMR-NIN Indian Food Composition Tables (IFCT) and the Indian Nutrient Database (INDB 2024). Values are per standard serving and may vary with preparation method.