Vegetables

Raw papaya with coconut (Papaya thoran)

Also called: papaya thoran, raw papaya with coconut, kacha papita thoran, kaccha papaya nariyal, papita thoran, papaya nariyal sabzi, papaya thoran kerala style, papaya thoran (papaya nariyal)

Papaya thoran is that lovely Kerala-style sabzi made with raw papaya, fresh coconut, curry leaves and a little tempering. It’s the kind of dish that shows up in a proper home lunch with rice and sambar, or in a tiffin when you want something simple but full of flavor. The coconut gives it that soft, nutty bite, and the raw papaya keeps it light and slightly crisp.

Key Takeaway: One bowl of Raw papaya with coconut (Papaya thoran) (150g) contains 199.2 kcal, 2.3g protein, 8.4g carbs, and 17.1g fat. Raw papaya brings a good amount of fiber, so this dish can help keep digestion moving and make you feel fuller for longer. The grated coconut adds texture and healthy fats, which can slow down the meal a bit and make it gentler on the stomach than a very dry sabzi. Curry leaves, cumin, garlic, turmeric and mustard seeds all add digestive-friendly spices that many people find soothing after a heavy meal. One practical tip: if your gut feels sensitive, go a little easy on the oil and chili, because this dish already gets richness from the coconut.
199.2 kcal
2.3g Protein
8.4g Carbs
17.1g Fat

Per 1 bowl (150g)

Calorie Breakdown

5%
17%
78%
Protein Carbs Fat

Nutrition Facts

Nutrient Per bowl (150g) Per 100g
Calories 199.2 kcal 132.8 kcal
Protein 2.3g 1.5g
Carbohydrates 8.4g 5.6g
Fat 17.1g 11.4g
Fiber 6.5g 4.3g
Sugar 5.7g 3.8g
Micronutrients (per 100g)
Sodium 270.56 mg
Calcium 33.74 mg
Iron 0.82 mg
Vitamin C 25.38 mg
Folate 43.68 µg

What Goes Into It

Per serving (1 bowl)

Papaya 100g
Green chilli 3.3g
Curry leaves 1g
Garlic 0.6g
Onion 10g
Dry red chilli 3.3g
Cumin seeds 1.2g
Turmeric powder 0.6g
Fresh coconut grated 20g
Mustard seeds 1.2g
Oil 10g
Salt 2.5g

gastroenterology Gut Health Insight

Raw papaya brings a good amount of fiber, so this dish can help keep digestion moving and make you feel fuller for longer. The grated coconut adds texture and healthy fats, which can slow down the meal a bit and make it gentler on the stomach than a very dry sabzi. Curry leaves, cumin, garlic, turmeric and mustard seeds all add digestive-friendly spices that many people find soothing after a heavy meal. One practical tip: if your gut feels sensitive, go a little easy on the oil and chili, because this dish already gets richness from the coconut.

Frequently Asked Questions

Is papaya thoran good for digestion?

Yes, especially because it uses raw papaya and fiber-rich coconut. One 150g bowl has about 6.5g fiber, which can support smoother bowel movements and help you feel lighter after meals.

How many calories are in 1 bowl of papaya thoran?

One serving of papaya thoran, about 1 bowl or 150g, has around 199.2 kcal. Most of the calories come from the 10g oil and 20g coconut used in the recipe.

Can diabetics eat papaya thoran?

Usually yes, in a controlled portion. A 150g bowl has only about 8.4g carbs, so it is relatively low-carb compared with many vegetable dishes, but the coconut and oil make it calorie-dense, so portion size still matters.

Is papaya thoran good for weight loss?

It can fit into a weight-loss meal, but the portion matters. The fiber is a plus at 6.5g per bowl, yet the dish also has about 17.1g fat and 199.2 kcal per serving, mostly from coconut and oil, so it works best as a side dish with a balanced plate.

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verified ICMR-NIN Verified Data

Nutrition data sourced from ICMR-NIN Indian Food Composition Tables (IFCT) and the Indian Nutrient Database (INDB 2024). Values are per standard serving and may vary with preparation method.

Curated by Ashutosh Swaraj, Founder of Shellel