Breads

Besan and spinach parantha/paratha (Besan aur palak ka parantha/paratha)

Also called: besan palak paratha, besan aur palak ka paratha, besan palak parantha, besan spinach paratha, palak besan paratha, besan palak paranthaa, besan palak parothaa

Besan aur palak ka paratha is that nice desi breakfast or tiffin paratha that feels hearty but still a little smarter than the usual. The besan gives it a nutty, filling taste, while palak, onion and green chilli bring that fresh, ghar-ka flavour you get in mom’s kitchen or a good canteen.

Key Takeaway: One parantha of Besan and spinach parantha/paratha (Besan aur palak ka parantha/paratha) (100g) contains 216.5 kcal, 5.5g protein, 21.4g carbs, and 12.1g fat. This paratha brings a good mix of fiber from wheat flour, spinach, onion and besan, so it can support smoother digestion and help you feel full for longer. Spinach adds folate and vitamin C, while besan gives a bit of extra plant protein, which makes the meal more balanced than a plain aloo paratha. The 10g fat per serving helps make it satisfying, but if your stomach is sensitive, the green chilli and red chilli powder can feel a bit spicy. Best eaten with curd or dahi — that combo is kinder to the gut and makes it a more complete tiffin meal.
216.5 kcal
5.5g Protein
21.4g Carbs
12.1g Fat

Per 1 parantha (100g)

Calorie Breakdown

10%
40%
50%
Protein Carbs Fat

Nutrition Facts

Nutrient Per parantha (100g) Per 100g
Calories 216.5 kcal 216.5 kcal
Protein 5.5g 5.5g
Carbohydrates 21.4g 21.4g
Fat 12.1g 12.1g
Fiber 4.4g 4.4g
Sugar 1.3g 1.3g
Micronutrients (per 100g)
Sodium 177.19 mg
Calcium 33.07 mg
Iron 1.85 mg
Vitamin C 6.65 mg
Folate 50.53 µg

What Goes Into It

Per serving (1 parantha)

Wheat flour 16.7g
Spinach 16.7g
Green chilli 1.1g
Onion 8.3g
Besan 10g
Red chilli powder 0.4g
Fat 10g
Salt 0.8g

gastroenterology Gut Health Insight

This paratha brings a good mix of fiber from wheat flour, spinach, onion and besan, so it can support smoother digestion and help you feel full for longer. Spinach adds folate and vitamin C, while besan gives a bit of extra plant protein, which makes the meal more balanced than a plain aloo paratha. The 10g fat per serving helps make it satisfying, but if your stomach is sensitive, the green chilli and red chilli powder can feel a bit spicy. Best eaten with curd or dahi — that combo is kinder to the gut and makes it a more complete tiffin meal.

Frequently Asked Questions

Is besan palak paratha healthy?

Yes, it’s a fairly balanced paratha. One 100g parantha gives about 216.5 kcal, 5.5g protein and 4.4g fiber, so it’s more filling than a plain wheat paratha. The spinach and besan also add some iron, folate and extra plant protein.

How many calories are in 1 besan and spinach paratha?

One serving of 1 paratha, around 100g, has about 216.5 calories. Most of the calories come from the flour and the 10g fat used in cooking.

Can diabetics eat besan palak paratha?

Yes, in a controlled portion it can fit better than many refined-flour options because it has 21.4g carbs and 4.4g fiber per paratha. The fiber from spinach, onion and besan may help slow the carb hit a bit, especially if you pair it with curd or eggs.

Is besan palak paratha good for weight loss?

It can work for weight loss if you keep the portion to 1 paratha and pair it with something light like dahi. The 5.5g protein and 4.4g fiber help with fullness, but the 12.1g fat means the total calories can rise if extra oil or ghee is used.

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verified ICMR-NIN Verified Data

Nutrition data sourced from ICMR-NIN Indian Food Composition Tables (IFCT) and the Indian Nutrient Database (INDB 2024). Values are per standard serving and may vary with preparation method.

Curated by Ashutosh Swaraj, Founder of Shellel