Vegetables
Roast potatoes
Also called: roast potatoes, roasted aloo, aloo roast, roasted potatoes, roast aloo, roasted baby potatoes
Key Takeaway: One potato of Roast potatoes (150g) contains 131 kcal, 2.3g protein, 21.8g carbs, and 3.6g fat.
131
kcal
2.3g
Protein
21.8g
Carbs
3.6g
Fat
Per 1 potato (150g)
Nutrition Facts
| Nutrient | Per potato (150g) | Per 100g |
|---|---|---|
| Calories | 131 kcal | 87.3 kcal |
| Protein | 2.3g | 1.5g |
| Carbohydrates | 21.8g | 14.5g |
| Fat | 3.6g | 2.4g |
| Fiber | 2.6g | 1.7g |
| Sugar | 0.5g | 0.3g |
What Goes Into It
Per serving (1 potato)
Potato
75g
Pepper powder
0.3g
Salt
0.4g
Butter
2.5g
From the Shellel Blog
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ICMR-NIN Verified Data
Nutrition data sourced from ICMR-NIN Indian Food Composition Tables (IFCT) and the Indian Nutrient Database (INDB 2024). Values are per standard serving and may vary with preparation method.
